Bistro Menu

Starters 

Singing Water Charcuterie Board A mélange of gourmet meats, cheeses, fruit, and nuts served with assorted crackers. $27 

Classic Tomato Bruschetta Tomato, garlic, and basil served on toast points and topped with balsamic. $14 

Meatballs Three meatballs with a marinara sauce, served with toast points $8 

Flatbreads 

Pepperoni House made marinara made with San Marzano tomatoes and Singing Water Merlot, blended cheeses, Pepperoni slices and Italian herbs  $15 

Prosciutto Flatbread House tomato sauce with Calabrian chili, mozzarella, basil, and prosciutto $18

Sweet & Spicy Pepperoni & Mushroom House made marinara made with San Marzano tomatoes and Singing Water Merlot, sautéed mushrooms, pepperoni, blended cheeses, Italian herbs, crushed red pepper and locally sourced honey $18 

Spinach Pesto Fresh basil pesto, mozzarella, feta, parmesan, baby spinach, and red pepper flakes $18

Mushroom Flatbread Seasoned mushrooms, roasted garlic, mozzarella, swiss, burrata, and parmesan cheese $18 

Shrimp Scampi Flatbread – Roasted garlic, mozzarella and provolone cheese blend, spinach, artichoke hearts, and seasoned shrimp $19 

BLT Flatbread – Spicy marinara, mozzarella cheese, bacon, tomatoes, and arugula. Finished with a creamy avocado cilantro drizzle. $18

More

SWV Salad – Mixed Greens,  slivered almonds, craisins, Gorgonzola, and avocado ranch dressing $12

Add a chicken breast to your salad for $6 

Chicken Salad on a Butter Croissant Seasoned chicken with onions, celery, and mixed greens. Served with your choice of chips or a side salad and a house made pickle $16  

Dessert 

Warm Brown Butter Cake with Strawberries and Whipped Cream $9